Willow has all the traditional cooking and baking features of butter, but with the benefit of a spread. This makes it a highly versatile product with easy spreadability and great value for money.
Willow does not contain hydrogenated vegetable oils and is suitable for spreading, cooking and baking.
Vegetable Oils (Palm, Rapeseed), Buttermilk (19%), Salt, Cream, Buttermilk Powder, Emulsifiers (E471, Sunflower Lecithin), Flavouring, Vitamins (E, A & D), Colour (E160a)
78% vegeatblesfat spread with buttermilk
Contains no hydrogenated oils